Inspired by the all-original beverage crafted in Brooklyn soda fountains and diners, our Chocolate Egg Cream Soda is reimagined with a modern twist—still egg-free, now with a hint of cream. We combine rich cocoa, creamy milk, and fizzy seltzer to bring the spirit of a borough classic into a Big Can.
Made in collaboration with Tunnel to Towers foundation, a portion of the proceeds from every can sold will aid wounded veterans and provide mortgage-free homes to families of fallen first responders and Gold Star families.
